Black and white picture of an Axia Greek Mastiha Spirit Sour Japanese Cocktail with flowers and dill

Axia
Sour
Japanese

Black and white picture of an Axia Greek Mastiha Spirit Sour Japanese Cocktail with flowers and dill

An East-meets-Aegean sour

A vibrant Sour layered with ginger warmth, a gentle wasabi bite, and a soft note of rose. Shaken with the botanical Axia, this cocktail is fresh, fragrant, and unexpectedly elegant.

Axia Greek Mastiha Spirit Sour Japanese Cocktail with flowers and dill on a blue background
Axia Spirit Cocktail Stirrer close-up Axia Spirit Snake Illustration

What you'll need

Ingredients

1 ¾ oz Axia Mastiha Spirit
¾ oz Fresh Lime Juice
¾ oz Rose Syrup
½ tsp Wasabi
½ tsp Fresh Ginger
2 dashes Foam Agent or an Egg White

STEP 1

Pour all the ingredients into a shaker filled with cubed ice and shake well.

STEP 2

Double strain into a chilled martini coupe glass or a double-old-fashioned glass filled with regular cubed ice.

STEP 3

Garnish: fresh sprig of dill and dried rose petals.

Axia Spirit Snake Illustration

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Ingredients

1 ⅓ oz Axia Mastiha Spirit
¾ oz Fresh Lemon Juice
¾ oz Simple Syrup
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Instructions

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Ingredients

2 oz Axia Mastiha Spirit
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1/3 oz Rich Sugar Syrup
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Instructions

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Ingredients

3/4 oz Axia Mastiha Spirit
1/2 oz El Jimador Blanco Tequila
1/3 oz Quiquiriqui Espadin Mezcal
2/3 oz Cointreau
3/4 oz Red Bell Pepper Cordial
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Instructions

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Axia Greek Mastiha Spirit Sour Cocktail with foam, basil leaf and lemon peel on a blue background

Ingredients

1 3/4oz Axia Mastiha Spirit
1/3oz Orange Curacao
3/4oz Fresh Lemon Juice
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Instructions

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